Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can whole kernel corn, drained, 1 can creamed corn, 2 eggs, beaten, 1 small onion, chopped and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and pour into a 2-quart pan.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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