Corn Casserole

Corn Casserole

Corn Casserole is an moderately easy dinner. Made with 2 (no. 10) cans creamed corn, 1 small can green chilies, 1 c. milk, 1 c. cornmeal and garlic salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine corn, cheese, green chilies, onion, milk and eggs. Combine cornmeal, garlic salt, baking soda and add to corn mixture.

Place in greased baking dish and bake at 350Β° for 50 minutes.

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