Corn Casserole

Corn Casserole

Corn Casserole is an moderately easy dinner. Made with 1 can creamed corn, 1 can whole grain corn, drained, 2 tbsp. sugar, 1/2 green pepper and 1/2 red pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine butter, flour and salt.

Add to beaten eggs.

Mix all ingredients together except grated cheese, which is sprinkled on top.

Bake at 350Β° for 30 minutes or until slightly brown.

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