Corn Casserole
Corn Casserole is an easy dinner. Made with 2 cans creamed corn, 2 tbsp. butter, 3/4 c. cracker crumbs, 1 beaten egg and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in large bowl; mix well.
Pour into casserole dish.
Bake at 350Β° for 30 minutes.
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