Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can cream-style corn, 1 c. cracker crumbs, 1/2 c. chopped celery, 2/3 c. grated cheese and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in order listed; pour into buttered 1-quart casserole.
Bake at 350Β° for 1 hour.
Makes 6 to 8 servings.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment