Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 (16 oz.) can creamed corn, 3/4 c. grated cheese, 2 tbsp. melted butter, 1 c. cracker crumbs and 1/4 c. diced onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and pour into a greased casserole dish. Bake at 350Β° for 40 minutes.
Add some bread crumbs to the top and bake 10 more minutes.
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