Corn Casserole
Corn Casserole is an moderately easy dinner you can prepare in just 30 minutes. Made with cream-style corn (yellow), eggs, well beaten, small can evaporated milk, . flour and . sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all ingredients well and pour into a well buttered casserole dish.
Bake at 350Β° for 1 hour.
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