Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 (16 oz.) can creamed corn, 1 c. biscuit mix, 1 egg, 1 tbsp. cooking oil and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix corn, biscuit mix, egg, oil and milk.
Pour half in greased casserole.
Top with chilies and grated cheese.
Pour on rest of batter and bake at 400Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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