Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 (16 oz.) can cream-style corn, 1 tbsp. butter, 1/2 c. chopped sweet peppers, 2 tbsp. chopped pimientos and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute peppers in butter until soft.
Add corn, egg, pimientos and half of the can of onions, crushed fine.
Blend all together well.
π· Perfect Pairings
Complete your meal with these
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