Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 4 t. butter or margarine, 1 medium onion, chopped, 1 medium green pepper, chopped, 2 tsp. sugar and 2 (17 oz.) cans cream style corn, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion and pepper in butter.
Add the rest of the ingredients.
Salt and pepper to taste.
Pour into a buttered casserole dish.
Bake 25 minutes at 350 degrees.
Cover with grated cheese and bake an additional 15 minutes.
π· Perfect Pairings
Complete your meal with these
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