Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can cream style corn, 2 tbsp. flour, 1/2 tsp. salt, 2 tbsp. sugar and few cracker crumbs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir ingredients in with the corn.
Mix in eggs and milk. Bake at 350Β°.
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