Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 c. rice, cooked, 1/2 stick margarine, 1 1/2 whole jalapeño peppers, chopped, 1 medium green pepper, chopped and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Take a frying pan; put in 1/2 stick margarine, pepper, onion and jalapeño peppers.
Cook peppers and onion together.
Open 2 cans of creamed corn.
Mix in bowl with peppers and rice.
Top with shredded cheese.
Put in oven and grease casserole dish. Cook about 30 minutes.
Bake at 325°.
🍷 Perfect Pairings
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