Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can cream-style corn, 1 can whole kernel corn, 1 stick oleo, melted, 2 eggs, beaten slightly and 1 (8 oz.) sour cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt oleo and mix all ingredients except corn muffin mix. Then fold in corn muffin mix.
Put in pan and bake at 350Β° for 40 minutes.
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