Corn Casserole
Corn Casserole is an easy dinner. Made with 1 stick butter, 2 cans creamed corn, 2 eggs and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Beat eggs with flour.
Mix all together.
Pour into casserole dish.
Bake at 400Β° until brown.
π· Perfect Pairings
Complete your meal with these
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