Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 2 cans corn, drained, 1 (8 oz.) pkg. cream cheese, 1/4 tsp. garlic salt, 1/4 tsp. salt and 1 small can chopped green chilies, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter, then add cream cheese.
Add salts and chopped green chilies and mix well.
Add corn.
This is better served hot.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment