Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can whole kernel corn, 1 can cream-style corn, 3/4 c. corn bread mix, 2 eggs, beaten and 1/2 can evaporated milk (1/2 large can), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well and pour into a greased 9 x 13-inch pan.
Sprinkle with paprika.
Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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