Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 2 eggs, beaten, 1 can whole corn, drained, 1 stick margarine, melted, 1 tsp. sugar and 1 can creamed corn, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and bake in buttered 2-quart casserole for 1 hour or until golden brown at 350Β°.
Great for pitch-ins.
π· Perfect Pairings
Complete your meal with these
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