Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 (17 oz.) can cream-style corn, 1/2 c. chopped bell pepper, 2 tbsp. brown sugar, 2 tbsp. bacon drippings and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Mix ingredients; pour in casserole and top with bacon slices.
Bake 45 minutes.
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