Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 2 cans cream-style corn, 1/4 c. chopped bell pepper, 1/4 c. chopped green onion, 1 tbsp. pimento and 4 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs and add to other ingredients; season to taste.
Bake in greased baking dish at 325Β° for 1 hour.
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