Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 2 cans cream-style corn, 3/4 c. wesson oil, 2 small cans green chilies, 4 eggs and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Add oil and corn.
Add the other ingredients.
Put cheese on top.
Bake at 350Β° for 45 minutes in greased 9 x 13-inch baking dish.
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