Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can creamed corn, 1 can whole corn, 1 tbsp. chopped onion, 1 tbsp. chopped bell pepper and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain juice from whole corn.
Mix all ingredients together. Pour into a casserole dish and top with cracker crumbs.
Bake for 1 hour at 350Β°.
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