Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can whole kernel corn (undrained), 1 can cream-style corn, 1 large onion, chopped, 1/2 c. water and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix all ingredients together.
Cook at 350Β° for 1 hour.
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