Corn Casserole

Corn Casserole

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Corn Casserole is an moderately easy dinner. Made with 1 can cream-style corn, 1 c. whole corn, 8 oz. sour cream, 1/3 c. sugar and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Combine all ingredients except Jiffy mix; then add Jiffy. Bake at 350Β° for about 60 minutes.

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