Corn Casserole
Corn Casserole is an easy dinner. Made with 2 cans shoe peg corn, 1 can green chilies, 1/4 c. butter or margarine, 1/4 c. milk and 1 large cream cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt butter.
Add to milk and cream cheese.
Add corn and green chilies.
Put in casserole.
Sprinkle with bread crumbs and paprika.
Bake at 450Β° for 30 minutes.
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