Corn Casserole
Corn Casserole is an easy dinner. Made with 1 stick margarine, 1 box jiffy corn muffin mix, 1 (8 oz.) sour cream, 1 can creamed corn and 1 can whole kernel corn, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine; add corn muffin mix and sour cream.
Mix together.
Add corn and mix all together.
Bake at 350Β° for 1 hour.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment