Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can creamed corn, 1 can whole corn, drained, 2 eggs, 1 stick oleo and 1 (8 oz.) sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together in bowl and place in 2 to 3-quart casserole. Bake at 350Β° for 45 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment