Corn Casserole
Corn Casserole is an easy dinner. Made with 1 can whole corn, drained, 1 can cream-style corn, 1 jiffy corn bread mix, 1 (8 oz.) sour cream and 1 stick butter, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix together and bake at 350Β°
About 30 minutes or until done. Then top with grated cheese.
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