Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 2 cans cream-style corn, 10 oz. grated cheese, 3/4 c. cornmeal, 3/4 c. oil and 1 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and pour into greased 11 x 13-inch baking dish.
Bake at 350Β° until brown for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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