Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can whole corn, drained, 1 c. sour cream, 2 eggs, 1 can cream corn and 1 c. melted margarine or butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all together; pour in 13 x 9-inch pan or dish.
Bake at 350° for 45 minutes.
Can add 2 cups shredded Mozzarella cheese. Bake at 400° for 40 minutes.
(Ovens vary in heat; may have to cook longer.)
🍷 Perfect Pairings
Complete your meal with these
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