Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 2/3 c. butter, 2 cans corn, drained, 4 eggs, well beaten, 1 c. chopped celery and 1 bell pepper, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients, then mix all together and pour into a casserole dish.
Bake at 350Β° until done.
π· Perfect Pairings
Complete your meal with these
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