Corn Cakes
Corn Cakes is an moderately easy dinner. Made with 1 egg, 1 1/4 c. buttermilk, 2 tbsp. soft shortening, 1 tsp. baking powder and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg well; add and beat all other ingredients.
Bake on lightly greased griddle.
π· Perfect Pairings
Complete your meal with these
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