Corn Bread Stuffing

Corn Bread Stuffing

Corn Bread Stuffing is an moderately easy dinner. Made with 1 c. chopped onion, 1 c. chopped celery, 1 tbsp. poultry seasoning, 1/2 c. margarine and 4 c. corn bread crumbs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion, celery and poultry seasoning in margarine.

(Do not brown.)

Combine with corn bread crumbs and bread cubes.

Add parsley, salt and 1/2 to 3/4 cup of turkey broth.

Toss lightly with fork until well mixed.

Yields 8 cups to stuff a 15 pound turkey.

🍷 Perfect Pairings

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