Corn Bread Sticks
Corn Bread Sticks is an moderately easy dinner. Made with 1 1/2 c. corn meal, 3 tbsp. flour, 1 tsp. salt, 2 1/2 tbsp. sugar and 2 c. sweet milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix dry ingredients and add eggs and milk.
Heat cast-iron stick greased with bacon drippings until sizzling.
Add mixture and bake in a 450Β° oven until brown.
π· Perfect Pairings
Complete your meal with these
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