Corn Bread Salad
Corn Bread Salad is an moderately easy dinner. Made with 1 pan corn bread (use favorite recipe), 2 cans pinto beans, drained, 1 c. chopped onions, 1 c. chopped green peppers and 1 1/2 to 2 c. diced tomatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix mayonnaise and pickle juice.
Layer corn bread (crumbled) and vegetables.
Pour dressing over layers.
Store in refrigerator.
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