Corn Bread Salad
Corn Bread Salad is an moderately easy dinner. Made with corn bread, 1/2 c. purple hull or other peas, 1/2 c. chopped onions, 1/2 c. chopped tomatoes and 1/2 c. chopped bell pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crumble corn bread in bottom of casserole dish.
Layer with purple hull or other peas, onions, tomatoes, bell pepper and Cheddar cheese.
Repeat process.
Top with 1 cup or less mayonnaise.
Sprinkle 1/2 cup grated Cheddar on top.
Refrigerate several hours or until next day.
π· Perfect Pairings
Complete your meal with these
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