Corn Bread Dressing
Corn Bread Dressing is an moderately easy dinner. Made with 4 c. crumbled corn bread, 2 c. dry bread crumbs, 3 1/2 c. chicken stock, 3 eggs and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix corn bread with crumbs and add stock.
Beat eggs slightly. Add milk, salt and pepper.
Add to bread mixture.
Add chopped celery, poultry seasoning and chopped onion.
Bake in a well-greased pan at 375Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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