Corn Bread Casserole
Corn Bread Casserole is an moderately easy dinner. Made with 2 eggs, slightly beaten, 1 (8 1/2 oz.) box corn bread mix, 1 (16 oz.) can creamed corn, 1 (16 oz.)) can whole kernel corn, drained and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix together and place in a greased baking dish.
Bake, uncovered, at 350Β° for 45 minutes to 1 hour, or until set.
π· Perfect Pairings
Complete your meal with these
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