Corn Bread Bake

Corn Bread Bake

Corn Bread Bake is an easy dinner. Made with 2 medium zucchini, 1/2 lb. bulk italian or pork sausage, 1/4 c. chopped onion, 1 (8 oz.) pkg. corn muffin mix and 1/2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Coarsely shred enough zucchini to make 1/3 cup; set aside. Cut remaining zucchini into 1/4-inch slices.

In a 10-inch skillet, brown sausage.

Remove sausage from skillet; reserve drippings.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.