Corn Bread

Corn Bread

Medium

Corn Bread is an moderately easy dinner. Made with 1 1/2 c. self-rising corn meal, 1 1/2 c. self-rising flour, 1 egg, 1 tbsp. sugar and 1 stick butter, melted in the oven in a bundt pan, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix meal, flour, egg, buttermilk and sugar. Pour over butter in Bundt pan. Bake at 425Β° for 35 to 40 minutes (until crisp and brown on top).

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