Corn Bread
Corn Bread is an moderately easy dinner. Made with 2 c. corn meal, sifted, 2 c. buttermilk, 2 eggs, 2 tsp. baking powder and pinch of soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients.
Bake in greased iron skillet on 400° to 425° until brown.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment