Corn Bread

Corn Bread

Corn Bread is an moderately easy dinner. Made with 1 c. yellow corn meal, 1 c. flour, 1 tsp. salt, 3 1/2 tsp. baking powder and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift together flour, salt, baking powder and sugar.

Mix with corn meal.

Combine egg, milk and shortening.

Add to dry ingredients and stir with fork until moistened.

Bake in greased 9-inch square pan at 425Β° for 40 minutes.

🍷 Perfect Pairings

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