Corn Bread
Corn Bread is an moderately easy dinner. Made with 2 c. cornmeal, 1 c. flour, 1 tsp. baking powder, 1/2 c. sugar and 3 tbsp. oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cornmeal, flour, baking powder, sugar and salt, mixing well.
Dissolve soda in buttermilk.
Add cornmeal mix, stirring well.
Add remaining ingredients, mixing well.
Spoon batter into a well-greased 8 1/2 x 4 1/2 x 3-inch loaf pan.
Bake at 350Β° for 1 hour or until golden brown.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment