Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 c. buttermilk, 1 1/2 c. self-rising corn meal, 3 eggs, 1/2 c. oil and 1 c. creamed corn, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except cheese and pepper.
Pour 1/2 of ingredients into pan, then add cheese and pepper.
Pour in remainder of ingredients and bake 35 to 45 minutes at 400Β°.
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