Corn Bread

Corn Bread

Corn Bread is an moderately easy dinner. Made with 1 c. corn meal, 1 large egg, 1/3 c. crisco, 1/3 c. sugar and 1 (16 oz.) can cream-style corn, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat egg.

Mix with sugar, corn, sour cream and Crisco.

Add corn meal and salt; mix.

Grease heavy cast-iron frying pan.

Coat with dry corn meal.

Pour ingredients into pan.

Bake at 350Β° for about 45 minutes or until golden brown.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.