Corn Bread
Corn Bread is an moderately easy dinner. Made with 1 tbsp. bacon grease or shortening, 1 tbsp. cornmeal, 1 c. cornmeal, 1/4 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except bacon grease and 1 tablespoon cornmeal, just until blended.
Heat bacon grease and 1 tablespoon cornmeal in cast-iron (10-inch) skillet until very hot.
Pour in batter.
Bake at 375Β° for 25 to 30 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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