Corn Bread
Corn Bread is an moderately easy dinner. Made with 2 c. bisquick, 1/2 tsp. baking soda, 3/4 c. sugar, 3 tbsp. cornmeal (heaping) and 1 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients, then the liquid.
Mix well.
Pour into 9 x 13-inch baking pan (flour lightly) and bake for 30 to 35 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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