Corn and Spinach Biscuits
Corn And Spinach Biscuits is an moderately easy dinner. Made with 4 c. all-purpose flour, 1/4 c. sugar, 1 tbsp. baking powder, 1 1/2 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
About 45 minutes before serving or early in day
Preheat oven to 425Β°.
In large bowl, mix flour, sugar, baking powder, salt and baking soda.
With pastry blender or two knives used scissor-fashion, cut in shortening until mixture resembles coarse crumbs.
π· Perfect Pairings
Complete your meal with these
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