Corn and Pea Salad
Corn And Pea Salad is an moderately easy dinner. Made with 1 can each: white corn, yellow corn and peas, drained, 1 c. each: diced celery, onion and green pepper, 1 small pimento, 1/2 c. salad oil and 1/2 c. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Drain white corn, yellow corn and peas.
Add diced celery, onion, green pepper and pimento.
Bring salad oil, vinegar, sugar, salt and pepper to a boil.
Pour over vegetables and let set for 24 hours.
Will keep for 2 weeks.
π· Perfect Pairings
Complete your meal with these
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