Corn and Bean Casserole
Corn And Bean Casserole is an moderately easy dinner. Made with 1 can french-style green beans, 1 can shoe peg corn, 1 small container sour cream, 1 onion, chopped and 1 stack ritz crackers, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix beans and corn together (drained) and put in casserole dish.
Saute onion in oleo and mix with sour cream; spread on top of beans and corn.
Crush crackers and mix with 1/4 stick melted oleo and put this on top of casserole.
Bake at 350Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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