Copper Penny
Copper Penny is an moderately easy dinner. Made with 2 lb. carrots, diced, 1 green pepper, 1 onion, 1 can tomatoes and 1/2 c. salad oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots and drain.
Make marinade with liquid.
Beat well.
Pour over vegetables and refrigerate.
Store in refrigerator.
Serve cold.
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